Last night i made Sukiyaki for my host family. I still am not used to handling raw meat. I'll have my far off future husband know that if i am to be cooking the meals there will be a noticeable lack of all things that were once living. If he wants that steak he's making it himself.
But anyways i was pretty proud. It was a weekend of many culinary adventures.
I tried home making pasta again on Saturday! With my host mom and Elisa. Is was the second time.
I forgot to tell you the first time. It was a delicious disaster. I made it with Elisa, Alandra, Carlos, and Otavio a couple weeks ago. I think ravioli was setting our sites a little too high as far as what we were culinary capably of. But after many many hours i would consider it a culinary success. Our Italian Family Dinner.
But this time is was slightly less disastrous. Highly delicious. The pasta dough was much easier to work with. So progress in the noodle department is being made.
Oh! And a funny thing. I don't know if it's actually funny or if it's just me who thinks it's hilarious. But the other day me and my friend from school were reading my english magazine..and one of the captions said something like "orange you glad" She didn't get it. So i explained it to her. Then i told her the knock knock joke. The one i'm pretty positive 100% of you know what i'm talking about. Because it's pretty much the most basic overused joke of all time.
But on the off chance that you don't...
Knock knock..
who's there?
Orange.
Orange who?
Orange you glad i didn't say banana?
ba-dum-TSHhh.
Good. Okay, now that we are all on the same page. I told her expecting her to find it overwhelming not funny. But she thought it was the most hilarious thing ever. She laughed for such a long time. And now she keeps asking me to tell it to other people.
These Danes i'm tellin' ya....
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